S&T Food

Serman & Tipsmark has for more than 25 years produced customer-specific filling and handling systems for the food industry. Great emphasis has been placed on quality, flexibility and rapid product changes to optimise the daily production volume. At the same time, quality, hygiene and reliability are important parameters in the food industry due to the increasing demands from authorities and end customers. With a system from Serman & Tipsmark, all conditions are taken into account in order to achieve the best results for the company and staff. The systems use standard components and products from leading manufacturers in the automation industry to ensure fast delivery of spare parts and to reduce costs.

We offer the following equipment:

Fully automatic filling systems
Semi-automatic filling systems
Manual filling systems
Tray dispensers
Lid applicators

Filling systems from Serman & Tipsmark can be operated simply and manually or via fully automatic touch screen global prescription handling. We do this to be able to make a finished system with a focus on ergonomics and user-friendliness as well as alignment with other production equipment.

We have extensive experience with filling equipment for the following products:

Liver paté
Salads
Purée
Sauces
Thin and viscous liquids

Capacities from 1000 to 10,000 fillings per hours, depending on the products and the volume.

Our systems are fully automated and geared for frequent product changes and designed to dose with very high precision. This means that e.g. the trays are filled with exactly the amount needed to avoid overfilling and product waste - without compromising on production efficiency and quality.